


My longterm memory sucks, therefore I blog. Saved and frozen in time forever are the stories you find here....and lots of things I love!







Now that Jer has finished the porch, he will start working on getting the 2nd coat of white paint on the fence we put in last fall. We ran out of time before winter hit, and never got the last coat on. So, it was left for this year. Hopefully we'll have some time before the snow falls to get it done.
Who cares about finishing the bathroom. Let's start a NEWER MORE EXCITING project. We are sick of working on the bathroom, anyway. **notice how I can put words into my husbands mouth**
She sits on her own (finally, at 8.5 months), and claps her hands with excitement. She started flapping her arms like a bird...one day I'm positive she's fly away. Overall, she's happy, happy happy. ALWAYS HAPPY. The only times she'll cry, is when she's tired or hurt. She is a perfect little angel, and we are so lucky to have her.
He is talking like such a big boy, too. This weekend alone, he had many new words: Shrek, back, airplane, and help. I am so proud of him.
I've been shopping on eBay for winter clothes for Carter. I got 6 pairs of our favorite brand of pants for $2.00/pair.
That includes shipping. WHAT A DEAL!! I can't even get them that cheap at the 2nd hand store!
And tomorrow, I'm getting my hair cut. Short. Very short. I've decided that it's not worth irritation that my hair causes me. I'll just chop it off, and it will be gone. Then I can't complain that it is on my neck, shoulders, and it its HOT and all that hair makes my neck sweat. So, this is what I'm thinking:
I attempted to make apple crisp yesterday. The idea was inspired by Lisa. Now, we all know I hate the kitchen. This was not the first time I've make apple crisp. I happened to remember that it was a very easy thing to do. So, I thought Jer would be so proud if he came home to the smell of apple pie, and a big, fat, yummy pan of apple crisp. I went out to the apple trees, picked my apples, peeled, cut, measured and did everything I was supposed to. BUT, you know, cooking OR baking is not my thing, so something had to go wrong. It was all my fault, and I admit it. First, I put my 4 cups of cut up apples into an 8X11 pan, rather than an 8X8 pan. Second, I melted the butter completely instead of softening it, so my topping turned into balls instead of crumbles. And third, I put in the nutmeg because the recipe called for it. My mother later told me that she always leaves it out. I agreed. What I ended up with is a thin layer of cooked apples, with blobs of chewy stuff on top, that tasted like NUTMEG.
EWWWW!!!!!
Oh, whatever. There are worse things in life than not being able to cook. Or bake.
At least I'm good at shopping.